COVID-19 Stress and Eating and Drinking Behaviors in the United States during the Early Stages of the Pandemic

Name: COVID-19 Stress and Eating and Drinking Behaviors in the United States during the Early Stages of the Pandemic
Creator: University of Michigan; Johns Hopkins University. Bloomberg School of Public Health; United States Department of Health and Human Services. National Institutes of Health. Eunice Kennedy Shriver National Institute of Child Health and Human Development
Published: 2021-01-01 00:00:00
License: 暂无描述

ICPSR2021-01-01 更新2026-04-16 收录

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https://www.openicpsr.org/openicpsr/project/133002/version/V1/view?path=/openicpsr/133002/fcr:versions/V1/OSF---COB-Cohorts-Combined---No-Age.sav&type=file

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资源简介：

https://osf.io/myfts/

提供机构：

University of Michigan; Johns Hopkins University. Bloomberg School of Public Health; United States Department of Health and Human Services. National Institutes of Health. Eunice Kennedy Shriver National Institute of Child Health and Human Development

创建时间：

2021-01-01