Weight gain (g), organ weights (g) and blood glucose levels (mmol/L) of rats (n = 7/group) fed low- or high-fat fat diets together with pectin (low-(LM) or high-methoxylated(HM)) or guar gum (low, medium or high viscosity) for three weeks.
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Values are expressed as mean (SD).The fibre-free control groups (low- and high-fat diet) were compared with the corresponding fibre groups and significantly different means are shown as:* P-value ** P-value *** P-value Weight gain (g), organ weights (g) and blood glucose levels (mmol/L) of rats (n = 7/group) fed low- or high-fat fat diets together with pectin (low-(LM) or high-methoxylated(HM)) or guar gum (low, medium or high viscosity) for three weeks.
创建时间：
2015-12-03
