The effectiveness of slurry ice for reducing Campylobacter on free-range poultry carcasses
收藏NIAID Data Ecosystem2026-05-10 收录
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https://www.ncbi.nlm.nih.gov/sra/SRP557172
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资源简介：
Raw sequence reads of Campylobacter spp. were obtained from leg skin, neck skin, and carcass samples of chickens in Denmark.
创建时间：
2025-10-03
