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Table 20 in SYNOPSIS OF THE BIOLOGICAL DATA ON THE LOGGERHEAD SEA TURTLE CARETTA CARETTA (LINNAEUS 1758)

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Table 20. Biochemical changes during development of the loggerhead embryo (adapted from Miller 1985). Function/chemistryActivity during incubationReferenceFree glucosedecreasesTomita (1929)Lactic aciddecreases <15 dSendju (1929a)increases>15 dFree cholesterolshifts to ester formsKusui (1930)Total cholesteroldecreasesKusui (1930)Glutathioneincreases late incubationTomita (1929)Inorganic phosphorusincreases in embryo decreases in yolkKarashima (1929a)Organic phosphatepresent as 2,3 -DPG in erythrocytesIsaacks et al. (1978)Inositol pentaphosphateabsent in red blood cellsIsaacks et al. (1978)Free fatty acidsconstantKarashima (1929 *)Water-soluble and insoluble fatty acidsconstantKarashima (1929 *)Total fatty acidsdecreasesKarashima (1929a)TryptophanedecreasesSendju (1929 *)TyrosinedecreasesSendju (1929 *)CystinedecreasesSendju (1929 *)ArgininedecreasesSendju (1929 *)HistidineincreasesSendju (1929 *)LysinevariesSendju (1929 *)Purine-based amino acidsincreasesSendju (1929 *)Urea productiongreater than uric acidTomita (1929)Total nitrogendecreasesNakamura (1929)Total ash in eggconstantKarashima (1929a)Ash in yolk and albumindecreasesKarashima (1929a)Ash in amniotic and allantoic fluidsincreasesKarashima (1929a)Ash content of yolk0.9 ± 0.1 %Kraemer and Bennett (1981)Ash content of hatchling16.43 + 2.93 %Kraemer and Bennett (1981)Magnesium> in embryo than eggKarashima (1929a)Magnesium<in embryo than eggBustard et al. (1969)Calciumincreases in embryoKarashima (1929a); Bustard et al. (1969)Calcium62 % from egg shellBustard et al. (1969)Ash-free dry mass in yolk7,949 ± 132 cal/gKraemer and Bennett (1981)Ash-free dry mass in hatchling6,712 ± 29 cal/gKraemer and Bennett (1981)Moisture content of yolk44.9 %Kraemer and Bennett (1981)Moisture content of hatchling72.0 %Kraemer and Bennett (1981)Posthatching yolk metabolism50 % between hatching and emergenceKraemer and Bennett (1981)Water absorption during incubation50 %Cunningham and Hurwitz (1936)

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