Survey dataset - SALSA WP3 (Small farms, small food businesses and sustainable food and nutrition security)

Survey of 892 small-scale farm households, which was conducted in 30 regions during May to August 2017, of which 25 in 14 European countries, and 5 in African countries.The characterization of the reference regions can be see here: http://www.salsa.uevora.pt/reference-regions/This data set formed the basis for a set of analyzes published in a SI in the scientific journal Global Food Security. Papers already published:Czekaj, M., Adamsone-Fiskovica, A., Tyran, E., Kilis, E., 2020. Small farms’ resilience strategies to face economic, social, and environmental disturbances in selected regions in Poland and Latvia, Global Food Security, 26, 100416.Guarín, A., Rivera, M., Pinto-Correia, T., Guiomar, N., Šūmane, S., Moreno-Pérez, O. M., 2020. A new typology of small farms in Europe. Global Food Security, 26, 100389.Rivera, M., Guarín, A., Pinto-Correia, T., Almaas, H., Mur, L.A., Burns, V., Czekaj, M., Ellis, R., Galli, F., Grivins, M., Hernández, P., Karanikolas, P., Prosperi, P., Zamora, P.S., 2020. Assessing the role of small farms in regional food systems in Europe: evidence from a comparative study. Global Food Security 26: 100417.Żmija, K., Fortes, A., Tia, M.N., Šūmane, S., Ayambila, S.N., Żmija, D., Satoła, Ł., Sutherland, L.-A., 2020. Small farming and generational renewal in the context of food security challenges. Global Food Security, 26, 100412.