Survey of Abattoirs and Dressing Plants 2009 - Philippines

Abstract
---------------------------

The SADP is an establishment-based survey, hence it excludes animals slaughtered outside slaughter facility or structure. It covers four (4) major livestock commodities (carabao, cattle, swine and goat), and only broilers for chicken. It is being conducted in all provinces nationwide with data obtained from a complete enumeration of accredited abattoirs and dressing plants as well as LGU-supervised slaughter facilities. The collection of slaughter data from accredited abattoirs and dressing plants is being undertaken in collaboration with the National Meat Inspection Service (NMIS).

Geographic coverage
---------------------------

National coverage

Analysis unit
---------------------------

Agricultural holdings

Universe
---------------------------

Abattoirs and Dressing Plants

Kind of data
---------------------------

Administrative records data [adm]

Sampling procedure
---------------------------

The frame was based on the complete list of accredited abattoirs and dressing plants provided by NMIS and the complete list of LGU-supervised abattoirs and dressing areas with slaughter facility or structure. A complete enumeration of abattoirs and dressing plants is being done.

Mode of data collection
---------------------------

Face-to-face paper [f2f]

Cleaning operations
---------------------------

The BAS consolidates data coming from the accredited and non-accredited abattoirs and dressing plants. The BAS reviews and verifies by looking at the available time series data. NMIS is being consulted for any abrupt changes from the previous reference quarter and ask for possible reasons for the changes. The PASO supervises the consolidation and review of slaughter data in the province. The BAS Regional Agricultural Statistics Officer (RASO) supervises the consolidation, review, and analysis of slaughter data in all provinces within the region.

The Provincial Processing Officer (PPO) of BAS is responsible in encoding the outputs from accredited and non-accredited abattoirs and dressing plants using Microsoft Excel. The PASO supervises the electronic processing of slaughter data in the province. The Regional Agricultural Statistical Officer (RASO) supervises the electronic data processing of slaughter data of all provinces in the region to come up with the regional estimates.

摘要
---------------------------
SADP（牲畜屠宰调查）是一项基于机构设立的调查，因此排除了在屠宰场或结构外屠宰的动物。它涵盖了四种主要家畜产品（水牛、牛、猪和山羊），以及仅限于肉鸡的肉鸡。该调查在全国所有省份进行，数据来源于对获准的屠宰场和加工厂以及地方人民政府监督的屠宰场和加工区的全面清点。从获准的屠宰场和加工厂收集屠宰数据的工作与国家肉类检验服务局（NMIS）合作进行。
地理覆盖范围
---------------------------
全国覆盖
分析单位
---------------------------
农业经营单位
总体
---------------------------
屠宰场和加工厂
数据类型
---------------------------
行政记录数据 [adm]
抽样程序
---------------------------
抽样框架基于NMIS提供的获准屠宰场和加工厂的完整清单以及地方人民政府监督的具有屠宰设施或结构的屠宰场和加工区的完整清单。正在进行屠宰场和加工厂的全面清点。
数据收集方式
---------------------------
面对面纸质问卷 [f2f]
数据清洗操作
---------------------------
BAS（屠宰数据综合系统）整合来自获准和非获准屠宰场和加工厂的数据。BAS通过审查和核实可用的时间序列数据来审查和验证。对于与前一个参考季度相比的任何突然变化，NMIS将咨询可能的原因。PASO（省级处理官员）监督该省屠宰数据的综合和审查。BAS区域农业统计官员（RASO）监督该区域内所有省份的屠宰数据的综合、审查和分析。
BAS的省级处理官员（PPO）负责使用Microsoft Excel对获准和非获准屠宰场和加工厂输出的结果进行编码。PASO监督该省屠宰数据的电子处理。区域农业统计官员（RASO）监督该区域内所有省份屠宰数据的电子数据处理，以得出区域估计。