Supplementary Materials for "Degree of Joint Risk Factor Control and Incident Fracture Outcomes in Individuals with Type 2 Diabetes"
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Type 2 diabetes is closely associated with skeletal fragility, which increases the risk of fractures. Fracture prevention in individuals with type 2 diabetes is crucial for reducing fracture incidence. This study explores the relationship between joint risk factor control and fracture risk in individuals with type 2 diabetes. Six modifiable risk factors were assessed: body mass index (BMI), physical activity, smoking, alcohol consumption, serum 25-hydroxyvitamin D [25(OH)D], and glycated hemoglobin A<sub>1c</sub> (HbA<sub>1c</sub>). The findings demonstrated that controlling multiple risk factors significantly reduced fracture risk, with optimal control correlating with a 50% reduction in overall fractures and a 60% reduction in hip fractures. Furthermore, individuals with type 2 diabetes who controlled four or more risk factors experienced fracture risk comparable to that of non-diabetic controls. These results underscore the importance of joint risk factor management in mitigating the excess fracture risk associated with type 2 diabetes.
2型糖尿病与骨骼脆性密切相关,可升高骨折发生风险。针对2型糖尿病患者的骨折预防,是降低骨折发生率的关键环节。本研究探讨了2型糖尿病患者的联合危险因素控制与骨折风险之间的关联。研究评估了六项可干预危险因素:体重指数(body mass index, BMI)、身体活动水平、吸烟、饮酒、血清25-羟维生素D [25(OH)D] 以及糖化血红蛋白A₁c(glycated hemoglobin A₁c, HbA₁c)。结果显示,对多项危险因素进行管控可显著降低骨折风险;当实现最优控制时,总体骨折发生风险可降低50%,髋部骨折风险可降低60%。此外,控制了四项及以上危险因素的2型糖尿病患者,其骨折风险与非糖尿病对照人群基本相当。上述研究结果强调了联合危险因素管理对于缓解2型糖尿病相关的超额骨折风险的重要性。




