Quantitative metaproteomics reveals composition and metabolism characteristics of microbial communities in Chinese liquor fermentation starters

Name: Quantitative metaproteomics reveals composition and metabolism characteristics of microbial communities in Chinese liquor fermentation starters
Creator: Department of Chemistry and Shanghai Stomatological Hospital, Fudan University; Kweichow Moutai Group
Published: 2022-09-18T16:46:10+08:00