Aluminium Beverage Can 330ml Sleek Size Production Quality Data set for different Production Stages

Data were collected from a controlled aluminium can manufacturing environment over the course of one week during regular production shifts. A systematic random sampling technique was employed to ensure that the data were representative of typical process conditions.
For each batch produced, samples were taken at predetermined intervals, capturing real-time production conditions. A total of 10 samples were collected for each of the six critical quality parameters:

Bright Can Axial Load
Finished Can Height
Flange Width
Groove Diameter after Reformer
Dome Depth with Reformer
Finished Can Buckle Pressure