Ground lemon and stevia leaves as renewable functional fillers with antioxidant activity for high‑density polyethylene composites / Data

This dataset contains source data obtained during research under the project UMO-2021/43/D/ST8/01491 "Research on the influence of the polymer composites processing conditions on the stabilizing effect of functional plant-derived fillers", relating to research results described in the publication "Ground lemon and stevia leaves as renewable functional fillers with antioxidant activity for high‑density polyethylene composites"; DOI: 10.1007/s10098-023-02565-5.