Phytochemical content of Rutgers Scarlet Lettuce cultivars.
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DW: Dry weight basis; FW: Fresh weight basis. Total polyphenols are reported as gallic acid equivalents ± SE. Anthocyanins are reported as cyanidin 3-glucoside equivalents ± SE. ORAC (oxygen radical absorbance capacity) values are reported as Trolox equivalents ± SE. *Determined by Brunswick Labs (Southborough, MA).
创建时间：
2014-03-17
