Cereal legume intercropping studies in Malawi

Innovations in Technology, Institutional and Extension Approaches towards Sustainable Agriculture and enhanced Food and Nutritional Security in Africa (InnovAfrica), a European Commission funded project validated and upscaled cereal legume intercropping technology in Dedza and Mzimba districts of Malawi involving farmers in between year 2017 and 2020. The results from the intercropping experiment of three cereals (maize, sorghum, and finger millet) and various legume species (pigeonpea, soyabeans, Bambara nut, groundnut, cowpea, and common beans) are presented in this data set.