This data set is the result of a systematic review of studies on food waste disposed in the United States, an issue which major consequences for social, nutritional, economic, and environmental issues
Collective food service is considered a major source of food waste. In order to acquire detailed data of food loss and waste generation in this sector, the waste of one Food and Nutrition Unit (FNU)
Food losses and food waste (FLW) have become a global concern in recent years and emerge as a priority in the global and national political agenda (e.g., with Target 12.3 in the new United Nations Sus