Transcriptomic sequencing of D.kaki fruit
收藏NIAID Data Ecosystem2026-03-13 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA771936
下载链接
链接失效反馈官方服务：
资源简介：
Xiaoguo-tianshi is a PCNA type persimmon and loss their astringency on the tree without any postharvest treatments. The mechanism of natural astringency loss in C-PCNA persimmon relies mainly on coagulation effect and dilution effect, and genes associated with two effect are still need further investigation.
创建时间：
2021-10-17
