茄果类蔬菜噻虫胺残留量安全评价检测数据

"噻虫胺，烟碱类杀虫剂，具有触杀、胃毒作用，具有根内吸活性和层间传导性。土壤处理、叶面喷施和种子处理，防治水稻、玉米、油菜、果树和蔬菜、柑橘的刺吸式和咀嚼式害虫，如飞虱、椿象、蚜虫和烟粉虱。急性中毒可出现恶心、呕吐、头痛、乏力、躁动、抽
搐等。食用食品一般不会导致噻虫胺的急性中毒，但长期食用噻虫胺超标的食品，对人体
健康也有一定影响。本数据可以对茄果类蔬菜噻虫胺残留情况进行安全性评价，为政府监管、消费者购买提供参考和技术支撑。"1.数据采集：采集茄果类蔬菜产品抽样地区、抽样场所、样品名称、包装分类等信息； 2.噻虫胺残留量检测：通过对茄果类蔬菜噻虫胺残留量进行检测获得相关噻虫胺残留量数据结果； 3.数据处理：分析茄果类蔬菜噻虫胺残留量不合格项检测结果水平，用于评估其食用安全性,茄果类蔬菜噻虫胺残留量检出不合格发现率=茄果类蔬菜噻虫胺残留量检出不合格项次数/进行噻虫胺残留量检测的茄果类蔬菜总数；4、数据应用：茄果类蔬菜噻虫胺残留量不合格项检测结果可以作为食用安全性评价依据，为监管部门靶向监管提供技术支撑。

Clothianidin, a neonicotinoid insecticide, exerts contact and stomach toxic effects, with root systemic activity and translaminar translocation capability. It is utilized for soil treatment, foliar application and seed treatment to control piercing-sucking and chewing pests on rice, corn, rapeseed, fruit trees, vegetables and citrus, such as planthoppers, stink bugs, aphids and Bemisia tabaci.

Acute poisoning induced by clothianidin may present with symptoms including nausea, vomiting, headache, fatigue, restlessness and convulsions. Acute intoxication via food consumption is rare, but long-term consumption of foods with excessive clothianidin residues may pose certain adverse impacts on human health.

This dataset can be used to perform safety assessments of clothianidin residues in solanaceous vegetables, providing technical support and reference for government regulatory agencies and consumer purchasing decisions.

1. Data Collection: Collect information such as sampling region, sampling site, sample name and packaging classification of solanaceous vegetable products;
2. Clothianidin Residue Detection: Obtain relevant clothianidin residue data by detecting the clothianidin content in solanaceous vegetable samples;
3. Data Processing: Analyze the levels of non-conforming test results for clothianidin residues in solanaceous vegetables to assess their edible safety. The non-conforming detection rate of clothianidin residues in solanaceous vegetables = Number of non-conforming clothianidin residue test results for solanaceous vegetables / Total number of solanaceous vegetable samples tested for clothianidin residues;
4. Data Application: The test results of non-conforming clothianidin residues in solanaceous vegetables can be used as a basis for edible safety evaluation, providing technical support for targeted supervision by regulatory authorities.

搜集汇总

数据集介绍

特点

该数据集提供了茄果类蔬菜中噻虫胺残留量的检测数据，用于评估其食用安全性，支持政府监管和消费者购买决策。数据规模为18条，更新频次动态增加，涵盖样品名称、检验结果、判定结果等详细信息。