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probiotic LAB.sav

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Figshare2023-01-04 更新2026-04-08 收录
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Consumption of fermented foods and beverages has health benefits; fermented milk products in particular are thought to contain probiotics. The purpose of this study was to characterize probiotic lactic acid bacteria isolates from metata ayib (Traditional spiced cottage cheese).

提供机构:
Adugna, Mulugojjam
创建时间:
2023-01-04
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