Thermal Analysis (TGA and DSC) of Collagen Isolated from Bovine Tendons and Commercial Bovine and Porcine Collagens and Gelatins
收藏DataCite Commons2026-03-06 更新2026-05-04 收录
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https://mostwiedzy.pl/en/open-research-data/thermal-analysis-tga-and-dsc-of-collagen-isolated-from-bovine-tendons-and-commercial-bovine-and-porcine-collagens-and-gelatins,306124357357581-0
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资源简介：
This dataset contains thermogravimetric (TGA) and differential scanning calorimetry (DSC) data for collagen isolated from bovine tendons using different extraction methods. The results are compared with commercial bovine and porcine collagens and their gelatins to assess thermal stability, denaturation behavior, and differences related to collagen source and extraction method.
提供机构：
Gdańsk University of Technology
创建时间：
2026-03-06
