NanoLC-MS/MS identification results for gel bands of proteins.
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Proteins were either covalently labeled with Uniblue A (Uni A) before electrophoresis or stained with Coomassie (Coom) after electrophoresis. Also sequential staining with both methods was applied (Uni A+Coom). The bands of interest were cut, tryptically digested and subjected to nanoLC-MS/MS identification (see Methods).
创建时间：
2015-12-02
