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Cell numbers (log CFU/g)* of various microbial groups in Fiore Sardo, Pecorino Siciliano and Pecorino Toscano cheeses.

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Figshare2016-04-14 更新2026-04-29 收录
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https://figshare.com/articles/dataset/Cell_numbers_log_CFU_g_sup_sup_of_various_microbial_groups_in_Fiore_Sardo_Pecorino_Siciliano_and_Pecorino_Toscano_cheeses_/3176218
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Cell numbers (log CFU/g)* of various microbial groups in Fiore Sardo, Pecorino Siciliano and Pecorino Toscano cheeses.
创建时间:
2016-04-14
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