Characteristics associated with reduced consumption of large fish species during pregnancy, among those women who eat large fish<sup>1</sup><sup>,</sup><sup>2</sup>.
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1. Data used to calculate these proportions come from the quantitative surveys. 2. Sample restricted to those who reported that they eat large fish species such as swordfish, wahoo, or fresh tuna Characteristics associated with reduced consumption of large fish species during pregnancy, among those women who eat large fish1,2.
创建时间：
2015-10-01
