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Transcriptome analysis of Streptomyces natalensis HW-2 to valine using RNA-sequencing

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NIAID Data Ecosystem2026-03-10 收录
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https://www.ncbi.nlm.nih.gov/geo/query/acc.cgi?acc=GSE116624
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To characterize the differentially expressed genes between adding Valine and without Valine on Streptomyces natalensis HW-2 The Valine was added to the fermentation medium of S. natalensis HW-2 after fermentation for 36 h at 28oC with the shaking of 180r/min.using RNA-sequencing,we determine the difference of gene expression in different time of Valine on Streptomyces natalensis
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2018-07-15
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