Traditional Lebanese goat milk fermented products
收藏NIAID Data Ecosystem2026-05-01 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP387050
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资源简介：
The aim of this work was to provide an overview of the microbial biodiversity of Ambriss, Serdaleh and Labneh fermented products, isolate and characterize representative strains, and to point out specificities of these microbiota by combining approaches, including assembly- and deep profiling-metagenomics.
创建时间：
2023-04-13
