Control of post-harvest gray mold (Botrytis cinerea) on grape (Vitis vinifera) and tomato (Solanum lycopersicum) using volatile organic compounds produced by Xenorhabdus nematophila and Photorhabdus laumondii subsp. laumondii [Dataset]
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https://digital.csic.es/handle/10261/334809
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Experiment performed in the lab, following details described in the publication https://doi.org/10.1007/s10526-023-10212-7
创建时间:
2023-09-01



