Study on the formation and regulation mechanism of bitter taste substances in stem lettuce(2022-ZJ-745)
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下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA890447
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资源简介：
The transcriptome analysis of bitter substance formation in stem lettuce was conducted to explore the candidate genes affecting the synthesis of bitter substance in stem lettuce and to analyze the mechanism of bitter substance formation in stem lettuce and the generation
创建时间：
2022-10-14
