Determinants of elephant foraging behavior in a coupled human-natural system: is brown the new green?

1. Crop raiding by wildlife poses major threats to both wildlife conservation and human wellbeing in agro-ecosystems worldwide. These threats are particularly acute in many parts of Africa, where crop raiders include globally threatened megafauna such as elephants, and where smallholder agriculture is a primary source of human livelihood. One framework for understanding herbivore feeding behavior, the forage-maturation hypothesis, predicts that herbivores should align their movements with intermediate forage biomass (i.e., peak green-up); this phenomenon is known as “surfing the green wave.” Crop-raiding elephants, however, often consume not just foliage, but also fruits and tubers (e.g., maize, potatoes), which generally mature after seasonal peaks in photosynthetic activity. Thus, although elephants have been reported to surf the green wave in natural habitats, they may utilize a different strategy in cultivated landscapes by selecting crops that are “browning down.” 2. We sought to u...