Antioxidant capacity of L. rhinocerotis extracts.
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The extracts were dissolved in 50% (v/v) methanol in water for the antioxidant assays. Results were expressed as mean ± SE of at least three independent experiments (n = 3–5) performed in triplicates. The different letters (a–d) within a column represent means with significance difference (p*Quercetin dihydrate (IC50: 0.091 mg/ml) was used as the positive control in the DPPH free radical scavenging assay.
创建时间：
2015-12-02
