Inhibition of ellagic acid antiplasmodial activity by antioxidants (ascorbic acid, N-acetyl-L- cysteine and glutathione ethyl-ester) on the FcM29 strain of Plasmodium falciparum.
收藏Figshare2015-12-02 更新2026-04-29 收录
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https://figshare.com/articles/dataset/_Inhibition_of_ellagic_acid_antiplasmodial_activity_by_antioxidants_ascorbic_acid_N_acetyl_L_cysteine_and_glutathione_ethyl_ester_on_the_FcM29_strain_of_Plasmodium_falciparum_/236815
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Ascorbic acid (113.55 µM) and N-acetyl-L-cysteine (857 µM) had no effect on in vitro Plasmodium growth. Ascorbic acid and NAC significantly decreased (p50 obtained were increased 2.4 fold and 1.5 fold respectively. Data are expressed as mean ±SEM for three independent experiments with triplicate sets in each assay.**p50.
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2015-12-02



