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Table S1 - Can Volatile Organic Metabolites Be Used to Simultaneously Assess Microbial and Mite Contamination Level in Cereal Grains and Coffee Beans?

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Potential microbial volatile compounds identified by GC×GC–ToFMS in grains of 3 types of rice, oat and wheat and in green and roasted coffee beans. (DOC)

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2015-12-02
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