Disaccharide analysis of GAGs.
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For determination of GAG composition, heparin and CS samples were exhaustively depolymerised (with heparinases I, II, III and chondroitinase ABC, respectively), and the resulting disaccharides were resolved by SAX-HPLC, using a NaCl gradient calibrated with authentic standards.
创建时间：
2015-12-02
