Effect of Resveratrol on Gut Microbiome in Colorectal Cancer
收藏NIAID Data Ecosystem2026-03-11 收录
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https://www.ncbi.nlm.nih.gov/bioproject/PRJNA528605
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资源简介：
We investigated the effect of resveratrol in an inflammation-induced murine model of CRC (AOM/DSS). Resveratrol altered the gut microbiome and increased short chain fatty acid (SCFA) butyrate. Together, these data suggest that resveratrol-mediated shifts in T cells may result from alterations in the gut microbiome, leading to attenuation of inflammation-driven CRC.
创建时间：
2019-03-22
