Characterisation of aroma-active compounds in dried Dendrobium spp. stems (Shihu) using GC-Olfactometry and a modified NIF-SNIF method
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https://rdmc.nottingham.ac.uk/handle/internal/11422
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资源简介：
Gas Chromatography-Olfactometry; Odour perception; Volatile compounds
提供机构：
The University of Nottingham
创建时间：
2024-05-24
