Biomarkers of postharvest resilience: unveiling the role of abscisic acid in table grapes during cold storage
收藏DataCite Commons2023-09-28 更新2024-07-13 收录
下载链接：
https://cord.cranfield.ac.uk/articles/dataset/Data_supporting_Biomarkers_of_postharvest_resilience_unveiling_the_role_of_abscisic_acid_in_table_grapes_during_cold_storage_/23727189
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资源简介：
Physiological (colour, respiration rate, firmness, mould incidence) and biochemical (individual sugars, hormones, organic acids) data of table grapes during postharevst cold storage
提供机构：
Cranfield Online Research Data (CORD)
创建时间：
2023-07-25
