Dataset: Triacylglycerol composition of ten cold pressed grapeseed oils from the German trade

In order to obtain an overview of the composition and quality of commercial German trade grapeseed oils, ten cold-pressed and partly native grapeseed oils were examined with regard to their triacylglycerol (TAG) composition in this data set. The cold-pressed grapeseed oils analyzed included five conventional and five ecological oils. For the determination of TAGs, the method was performed according to the DGF standard method C-VI 14 (08) with slight modifications and an analytical GC-FID system was used. Of the grapeseed oils examined, trilinolein (LLL) is the main TAG with a quantity of 27.51 % to 41.93 %, followed by dilinoleoyl-oleoylglycerol (LLO) with a proportion of 20.32 % to 23.98 %, palmitoleyl-dilinoleoylglycerol (PLL) with 16.86 % to 21.89 % and palmitoleyl-linoleoyl-oleoylglycerol (PLO) with 6.08 % to 9.84 %.