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Implications of Residue Quantity and Quality on Rotational Maize Productivity

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Harvard Dataverse2023-10-10 更新2026-04-09 收录
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Retaining crop residues in fields is a pathway to build SOM on smallholder farmers. The quality of crop residues can be improved through integrating more legume residues. This experiment assess the effect of legume residues from a doubled up system as compared to maize residues on rotational maize and N dynamics in the short term. In the long term, this can increase both quantity and quality of SOM

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2019-01-01
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