Sourdough_Backslopping
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下载链接：
https://www.ncbi.nlm.nih.gov/sra/DRP004448
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资源简介：
To track bacterial community dynamics of sourdough backslopping, 16S rRNA gene amplicon sequencing was carried out at 24 time points in two months backslopping of wheat sourdoughs
创建时间：
2018-09-07
