Fungal diversity dynamics during spontaneous fermentation of Vitis amurensis 'Beibinghong' icewine from Northeast China
收藏NIAID Data Ecosystem2026-05-02 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP597631
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资源简介：
This project employs ITS amplicon sequencing to characterize the temporal evolution of fungal communities in spontaneously fermented Beibinghong icewine. Grapes were harvested in Ji'an, Jilin Province (China) during the 2023 vintage, with fermentation conducted at Beijing Technology and Business University. Analysis focuses on yeast succession patterns and their potential links to regional flavor development.
创建时间：
2025-09-01
