LDL subclasses particle concentration (nmol/L) in response to 12 weeks intervention with refined, wheat- or wheat + oats – based diets1.

1Values are presented as mean (SEM) or (SED) for differences between week 16 and week 4.2Differences at baseline between groups were assessed by using two-factor ANOVA on log-transformed values.3Differences in size change from baseline between the dietary intervention groups were assessed by using two-factor ANOVA.4Represents differences calculated as mean concentration at week 16 – mean concentration at week 4.