Impact of a Nutrition Education Intervention on Salt/Sodium Related Knowledge, Attitude and Practice of University Students

Name: Impact of a Nutrition Education Intervention on Salt/Sodium Related Knowledge, Attitude and Practice of University Students
Creator: AlRajaby, Radhiya; Al Dhaheri, Ayesha; Maidan, Fatima; Qarata, Shaikha; Al Daour, Rameez; Saleh, Sheima T.; Stojanovska, Lily; AlWatani, Sara; H. Jarrar, Amjad; AlAhmed, Amna; Cheikh-Ismail, Leila; Mohamad, Maysm; Hashim, Mona
Published: 2021-07-27 00:00:00
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Figshare2021-07-27 更新2026-04-08 收录

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https://figshare.com/articles/dataset/Impact_of_a_Nutrition_Education_Intervention_on_Salt_Sodium_Related_Knowledge_Attitude_and_Practice_of_University_Students/15062367/1

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资源简介：

This study aimed to assess salt related knowledge, attitude, and practices (KAP) among non-medical students at the University of Sharjah before and after administering an evidence-based nutrition education workshop and leaflet to students. Convenient sampling method was used to recruit 90 students to investigate KAP related to dietary salt/sodium intake. The KAP components were assessed before, immediately after and 4-weeks after administering an evidence-based educational workshop and leaflet.

提供机构：

AlRajaby, Radhiya; Al Dhaheri, Ayesha; Maidan, Fatima; Qarata, Shaikha; Al Daour, Rameez; Saleh, Sheima T.; Stojanovska, Lily; AlWatani, Sara; H. Jarrar, Amjad; AlAhmed, Amna; Cheikh-Ismail, Leila; Mohamad, Maysm; Hashim, Mona

创建时间：

2021-07-27