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Acorns revaluation for human consumption: genomic selection and development of new functional foods (ACOFOOD)

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NIAID Data Ecosystem2026-05-01 收录
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Genomic, transcriptomic and metabolomic study of the Quercus Ilex species to define molecular markers that allow the selection of healthy acorns without astringency and cytotoxic compounds to be safely used as a healthy dried fruit as a part of the human diet

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2024-02-06
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