ABSTRACT The aim of this study was to evaluate the effects of cropping systems (single and twin-rows) and N fertilizer rates in the second top-dressing on the agronomic performance and relative econom
As part of an IFPRI-led study, raw and partially processed secondary data have been harmonized and analyzed to examine the ex-ante effects of different legume and fertilizer practices on cropping syst
Long-term continuous soybean cropping can lead to the aggravation of soil fungal disease. However, the manner in which the fungal community and functional groups of fungi are affected by continuous so
