Crystallization Behavior and Crystallographic Properties of dl-Arabinose and dl-Xylose Diastereomer Sugars
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https://zenodo.org/records/6634309
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资源简介：
This dataset was used for the publication: Crystallization Behaviour and Crystallographic Properties of DL-Arabinose and DL-xylose - Crystal Growth and Design - 2022 - doi.org/10.1021/acs.cgd.1c01329
All raw data used to create figures will be in .csv file format, images as .jpg.
A text file is attached describing the data and referring specifically to the Table of Figure in the publication.
创建时间：
2024-07-16
