Study on Microbial Diversity in Zhenjiang Crystal Pork Production Environment
收藏NIAID Data Ecosystem2026-05-10 收录
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https://www.ncbi.nlm.nih.gov/sra/SRP630573
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资源简介：
Foodborne diseases threaten global health, and ready-to-eat (RTE) meats like Zhenjiang Crystal Pork are prone to microbial contamination, with gaps in full-production microbial studies. This study aimed to analyze microbial communities in its production, identify key control points/sources, and support GHP/HACCP. It selected 36 samples for 16S rRNA gene sequencing .
创建时间：
2025-10-06
