Strengths, weaknesses and strategies for improving the use of nutrition labels, based on nutritionists and food industry experts’ opinions.
收藏Figshare2020-10-30 更新2026-04-28 收录
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https://figshare.com/articles/dataset/Strengths_weaknesses_and_strategies_for_improving_the_use_of_nutrition_labels_based_on_nutritionists_and_food_industry_experts_opinions_/13170607
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资源简介：
Strengths, weaknesses and strategies for improving the use of nutrition labels, based on nutritionists and food industry experts’ opinions.
创建时间：
2020-10-30
