Proportion (%) of foodborne disease burden attributable to animal source foods for different hazards, 2010 (median, 95% uncertainty interval).
收藏Figshare2019-06-06 更新2026-04-29 收录
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资源简介：
Proportion (%) of foodborne disease burden attributable to animal source foods for different hazards, 2010 (median, 95% uncertainty interval).
创建时间：
2019-06-06
