Transcriptional profile of Sacchromyces cerevisiae in different levels of oxygen provision
收藏Alliance of Genome Resources2026-08-01 收录
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Saccharomyces cerevisiae CEN.PK113-1A was grown in glucose-limited chemostat culture with 0%, 0.5%, 1.0%, 2.8% or 20.9% O2 in the inlet gas (D= 0.10 /h, pH5, 30C).
将酿酒酵母（Saccharomyces cerevisiae）菌株CEN.PK113-1A置于葡萄糖限制恒化培养体系中培养，进气氧气浓度分别为0%、0.5%、1.0%、2.8%或20.9%，培养条件为：稀释率D=0.10 h⁻¹，pH值5.0，培养温度30℃。
