In vitro investigation of bioactivities of solid-state fermented lupin, quinoa and wheat using Lactobacillus spp.
收藏Digital Science - Figshare2026-03-27 更新2026-03-28 收录
下载链接：
https://curate.curtin.edu.au/articles/journal_contribution/In_vitro_investigation_of_bioactivities_of_solid-state_fermented_lupin_quinoa_and_wheat_using_Lactobacillus_spp_/31692364
下载链接
链接失效反馈官方服务：
资源简介：
In vitro investigation of bioactivities of solid-state fermented lupin, quinoa and wheat using Lactobacillus spp.
创建时间：
2026-03-27
