Supplementary table 1. Milk fatty acid composition of cows submitted to different milking frequencies in interaction with their susceptibility to lipolysis
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https://entrepot.recherche.data.gouv.fr/citation?persistentId=doi:10.57745/TOXTV2
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资源简介：
Supplementary table : Milk fatty acid composition of cows submitted to different milking frequencies in interaction with their susceptibility to lipolysis related to the article "Milking frequency and dairy cow susceptibility to lipolysis interact to alter milk lipolysis and composition "
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Recherche Data Gouv
创建时间：
2025-02-26
