Crystal structure of human GSTA1-1 bound to the glutathione adduct of hexyl-isothiocyanate
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Crystal structure of human GSTA1-1 bound to the glutathione adduct of hexyl-isothiocyanate Descriptor: (2~{R})-2-azanyl-5-[[(2~{R})-3-(hexylcarbamothioylsulfanyl)-1-(2-hydroxy-2-oxoethylamino)-1-oxidanylidene-propan-2-yl]amino]-5-oxidanylidene-pentanoic acid, Glutathione S-transferase A1 Authors: Schwartz, M, Neiers, F. Deposit date: 2021-01-12 Release date: 2022-03-02 Last modified: 2024-01-31 Method: X-RAY DIFFRACTION (2.03 Å) Cite: Role of human salivary enzymes in bitter taste perception. Food Chem, 386, 2022
创建时间：
2021-01-12
