Bacillus cereus biofilm formation with the aromatic amino acid L-tyrosine
收藏NIAID Data Ecosystem2026-05-01 收录
下载链接:
https://www.omicsdi.org/dataset/pride/PXD036988
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资源简介:
The aim of this study was to identify and elaborate on the importance of the shikimate pathway, and specifically the aromatic amino acid L-tyrosine derived from it, for the formation of (air-liquid) biofilm of the food pathogen Bacillus cereus.
创建时间:
2023-10-03



