CRootbox parameter file for Lupinus angustifolius. from: Phenotypic variability and modelling of root structure of wild Lupinus angustifolius genotypes Chen Y L, Dunbabin V M, Postma J A
The abscisic acid (ABA) increase and auxin decline are both indicators of ripening initiation in grape berry, and norisoprenoid accumulation also start at around the onset of ripening. To investigate
This FAIRsharing record describes: PhenPath includes a database and a tool: PhenPathDB collects all the functional annotations associated with a specific phenotype or to a cluster of phenotypes and Ph
